Flying Cloud Tea

Sticky Rice Puerh


Dark and smooth puerh blend that has a pronounced savory flavor that goes well with foods

Tasting Notes:
earthy | woodsy | rice

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For a savory rich brew that complements food well, this puerh is for you. Cooked shou puerh is mixed with Nuo Mi Xiang, a Chinese rice scented herb, and comes in the form of individually wrapped mini tuo-cha, which is like a small bowl shape. The aroma and flavor will amaze you, it really has a rich and savory quality that goes well on its own or with food. This tea has a relatively low amount of caffeine, though may affect people in varying degrees.

Brewing Instructions:
Steep 3-5 min at 210°F

Yunnan, China

shou puerh tea, nuo mi xiang (Chinese rice-scent herb)

Tasting Notes:
earthy | woodsy | rice


50g, 100g, 250g