Flying Cloud Tea

Milk Oolong


Infused with milk steam during production to create a unique, creamy flavor profile

Tasting Notes:
creamy| floral | sweet

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Tightly rolled green leaf oolong tea which has undergone milk steam infusion. The milk steam enhances the natural creamy flavor notes of the high quality oolong tea. Mild and sweet taste with floral and strong creamy notes. May be steeped multiple times

Brewing Instructions:
Steep 3-5 min at 200°F

Fujian, China

oolong tea; traces of lactose from milk steam infusion

Tasting Notes:
creamy | floral | sweet