Celebrated Chinese green tea that has a long history of being among the best of green teas. Typically characterized by the shape of the leaves, like other Chinese teas, Dragonwell green tea has large leaves that have been pressed flat. These flattened leaves have been pan-fired and pressed while in production. The taste is light and mellow, slightly grassy with a hint of nuttiness.
Steep 3 min at 175°F
grassy | chestnut | citrus