The mixture of tropical fruit flavors with green tea leaves make a deliciously refreshing tea blend! Creamy coconut and sweet pineapple make this tea a great iced tea for a hot day, or try it hot and more of the creamy flavors will come forward.
Brewing Instructions:
Steep 3 min at 175°F
Ingredients:
Green tea, coconut rasps, flavor, rose petals, and cornflower petals
Tasting Notes:
creamy | floral | sweet
