Anyone who has been to a community in or near a desert, will know the aroma of cactus blossom rooibos. The slightly earthy, sweet floral aroma is as distinctive as walking by a prickly pear cactus at night. Does well hot or iced.
Brewing Instructions:
Steep 5+ min at 208°F
Ingredients:
green & red rooibos, flavor, cactus petals, cornflower petals
Tasting Notes:
creamy | sweet | floral
