Black rose black tea is a simple blend of Chinese black tea and red rose petals and buds. Rose flavored waters and teas have a long history due to their pleasant aroma and taste. The dried rose gives a strong floral bouquet but also a hint of earthiness. The resulting brewed tea has a very smooth flavor and is naturally slightly sweet. Great brewed hot or poured over ice, Black Rose is a romantic, comforting flavor that you will love.
Brewing Instructions:
Steep 3-5 min at 210°F
Ingredients:
black tea, rose petals
Tasting Notes:
Sweet | floral | earthy | smooth
